More in Route de l'Ourika
Editor's pick$$La Pause
5.0 (2)Route de l'Ourika
Off-grid desert eco-lodge in the Agafay stony desert with communal Berber meals under the stars
$Restaurant Bladna
5.0 (2)Route de l'Ourika
Simple roadside tagine and couscous stop at Km 6 on the Ourika road
$Restaurant Asgaour
5.0 (2)Route de l'Ourika
Riverside Berber restaurant in the Ourika Valley serving river-trout tagine and traditional couscous
$$La Ferme Berbère
5.0 (2)Route de l'Ourika
La Ferme Berbère is a working farm guesthouse and restaurant 9km along the Route de l'Ourika in Touggana, its tables set among olive groves, roses and grazing donkeys and goats. The kitchen serves homemade Moroccan farm-to-table dishes using produce grown on site, and guests can follow lunch with a dip in the pool or a Berber-inspired spa treatment.
$$Domaine Terres d'Amanar
4.5 (4)Route de l'Ourika
Eco-adventure park in the Atlas foothills with a Berber restaurant serving farm-sourced tagines and couscous
You might also like
$Mechoui Alley
5.0 (3)Medina
Legendary alleyway of slow-roasted lamb stalls near the Kasbah mosque
$$L'Amazigh Rooftop
5.0 (2)Medina
Four-level rooftop in a former carpet store named for the Amazigh people, with Koutoubia views
$La Table Berbère
5.0 (2)Gueliz
Traditional Berber-Moroccan menu of royal couscous and lamb tajine, known for generous portions
$$Terres d'Amanar
4.5 (4)Route d'Amizmiz
Terres d'Amanar is an adventure park 23km along the Route d'Amizmiz near Oumnass, its Berber-decorated restaurant serving a lunch stop between treetop zip-line courses and archery. The site claims the largest aerial adventure course in Africa, making it as much a day of activity as a place to eat.
$$La Famille Berbère
4.5 (4)Bab Doukkala
Family-run traditional Berber restaurant praised for pastilla poulet sucrée and rfissa
$Marrakech Henna Art Cafe
4.3 (3)Medina
Amazigh cultural cafe serving mint tea and traditional snacks alongside henna application
