Fellah Hotel Restaurant

Route de l'Ourika

Off-grid desert eco-lodge in the Agafay stony desert with communal Berber meals under the stars

$

Restaurant Bladna

Route de l'Ourika

Simple roadside tagine and couscous stop at Km 6 on the Ourika road

$

Restaurant Asgaour

Route de l'Ourika

Riverside Berber restaurant in the Ourika Valley serving river-trout tagine and traditional couscous

La Ferme Berbère

Route de l'Ourika

La Ferme Berbère is a working farm guesthouse and restaurant 9km along the Route de l'Ourika in Touggana, its tables set among olive groves, roses and grazing donkeys and goats. The kitchen serves homemade Moroccan farm-to-table dishes using produce grown on site, and guests can follow lunch with a dip in the pool or a Berber-inspired spa treatment.

Domaine Terres d'Amanar

Route de l'Ourika

Eco-adventure park in the Atlas foothills with a Berber restaurant serving farm-sourced tagines and couscous

$$$

La Kasbah d'Ourika

Route de l'Ourika

Hotel restaurant with authentic Moroccan cuisine deep in the Ourika Valley

RestaurantFine Dining

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We Agafay is a desert lodge-restaurant off the Route d'Amizmiz, serving fresh Moroccan specialties beside a large pool under open desert skies. Open daily from 11am to 10pm, it doubles as an events venue for weddings and corporate gatherings staged under the stars.

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Small, intimate rooftop in Kennaria with Atlas Mountain views, praised for lamb tagine with prunes and almonds served in an elegant, low-key dining room.

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Zama Zama

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