L'Assiette du Boucher

True to its name, "the butcher's plate," this Hivernage grill lets diners choose their own cut from the butcher's counter before it's charcoal-grilled to order, no gas flame, alongside slow-cooked tajines and fresh salads. The pick-your-meat format is a step up from souk boucherie-grillade stalls while keeping the same choose-then-cook logic.