More in Targa
$Zushi Lab Targa
5.0 (2)Targa
Self-service Asian/sushi kiosk on Route de Targa next to Lili & Oli, part of the touchscreen-ordering Zushi Lab concept.
$$Patzeria
5.0 (2)Targa
An Italian restaurant and pizzeria inside the Centre Commercial Les Palmiers in Targa, open for delivery via Glovo.
$$McDonald's Marjane
5.0 (2)Targa
McDonald's restaurant next to the Marjane hypermarket on Boulevard Abdelkrim Khattabi, listed on McDonald's Morocco's official restaurant network page.
$$La Marlette Targa
5.0 (2)Targa
The Targa outpost of La Marlette, spanning bakery-pastry, café-restaurant and catering, open daily from 7am to midnight. Opened as a second location in 2022 after the brand's original Gueliz address.
$$Zephyr Targa
4.5 (4)Targa
Restaurant of the 4-star Zephyr Targa Marrakech hotel, serving international and buffet-style cuisine poolside in the Targa district.
$Romeo Gelato
4.5 (4)Targa
Small-batch Italian gelato shop in the Targa area, serving simple all-natural flavours by the cup, with delivery via Glovo and Yassir.
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$$$Poissons 14 Chez Mustapha Qrita
5.0 (2)Gueliz
A seafood restaurant on Avenue Yacoub El Mansour in Gueliz, praised by reviewers for the quality and freshness of its fish dishes.
$Haj Mustapha
5.0 (2)Mellah
Legendary fried fish counter in the old Mellah fish market
$$$Patron de la Mer
4.5 (4)Gueliz
Marrakech's first restaurant specializing in premium fish and seafood, Spanish-Galician style
$$Snack Al Bahriya
4.3 (3)Hivernage
On Avenue Echouhada in Hivernage, this counter-service fish snack lets customers pick whiting, sardines, calamari or shrimp from the ice display before it's weighed, fried and served with fries and a Moroccan salad. It's the go-to fried-fish stop for residents of the hotel district looking for a break from the tagine circuit without heading into the medina.
$$Poissonnerie Echaoui
4.3 (3)Gueliz
A fishmonger and seafood restaurant located in the Gueliz district of Marrakech.
$$Plats Haj Boujemaa (Fish)
4.3 (3)Gueliz
Popular Gueliz fish counter and restaurant on Rue Mohamed El Bakkal, a local favorite for fresh seafood alongside tagines and pizzas.