Gon's Chicken, run by Korean chef Sounggon Yi on Avenue Hassan II in Gueliz, bills itself as Marrakech's only authentic Korean restaurant, serving crispy fried chicken in spicy, salty or sweet glazes alongside bibimbap and ramen. All dishes are prepared halal, and the fried chicken has built a loyal following among residents and expats.
التوقيت، حلال، شنو تطلب، مناسب للمجموعات — ولا بلايص مشابهة قريبة. الأجوبة من الدليل ديالنا.
دخل باش تسول ياسمين
ياسمين كتجاوب من الدليل الحقيقي ديال مراكش — التوقيت، حلال، شنو تطلب، بلايص مشابهة. دخل ولا صايب حساب مجاني باش تبدا.
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A garden-terrace brunch spot in Guéliz known for fresh, healthy, well-prepared plates in an open-air setting.
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Tiwinas is a Glovo-listed fast-food kitchen operating in Marrakech's Gueliz-area delivery zone, built primarily around delivery and takeout orders rather than a dine-in storefront.
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YouJia (有家餐厅), on Rue Oummo El Banine in Gueliz, cooks Szechuan- and Cantonese-inspired dishes — dumplings, beef noodles, spicy shrimp and tofu soup — with a menu printed in Chinese, English and French. Reviewers single out the owner for personally recommending dishes to newcomers unfamiliar with the menu.
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Wok Fusion is a Glovo-listed fast-food kitchen delivering in Marrakech's Gueliz-area delivery zone, holding a 94% satisfaction rating from a growing base of reviews on the platform.
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Venezia Ice is a popular ice-cream counter near Marrakech's Menara train station in Gueliz, a reliable stop for cones and cups during the city's hottest months. It's part of a small Moroccan gelato chain also present in Almazar mall.
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Zola, on Rue Tariq Bnou Ziad in Gueliz, marinates its beef and chicken overnight in herbs, olive oil, and garlic before charcoal-grilling it into doner and kebab, a technique locals credit for its standing as one of the city's best Turkish doner spots. The all-day format keeps kebab and mezze available from lunch through late night.
الحي الشتوي
Akira Back, on the Pestana CR7 rooftop at M Avenue in Hivernage, pairs modern Japanese technique with Korean flavors under celebrity chef Akira Back, known globally for dishes like the AB Tuna Pizza. It's Marrakech's highest-profile Korean-Japanese fusion address, set on an open-air terrace above the city.
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Kirin BBQ & Hotpot, opposite the Gendarmerie Royale on Avenue Hassan II in Gueliz, pairs tabletop Korean barbecue grilling with Chinese-style hot pot in one halal-certified dining room. Diners cook their own bibimbap and donkatsu-style dishes at the table, a rare interactive format among Marrakech's Korean options.
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