More in Sidi Ghanem
$$Oriental Legend (Atelier Sidi Ghanem)
5.0 (2)Sidi Ghanem
Artisanal ice cream workshop and click-and-collect boutique known for Moroccan-inspired flavors such as amlou, chebakia, dried fig, horn-of-gazelle and even a couscous-flavored ice cream.
La Famille Sidi Ghanem
5.0 (2)Sidi Ghanem
Vegetable-forward garden restaurant in Sidi Ghanem with farm salads and seasonal Mediterranean plates
$$Jajjah
5.0 (2)Sidi Ghanem
A café, concept store and art gallery by photographer Hassan Hajjaj in the Sidi Ghanem design district. The kitchen, staffed by local women, serves Moroccan barley soup, tagines, couscous and fresh salads for lunch; closed Sundays.
$$$Iki
5.0 (2)Sidi Ghanem
Iki is a Japanese omakase counter that opened March 21, 2026 at 308 Rue Sidi Ghanem in Marrakech's industrial design quarter. Chef Shoki Yokoyama, who trained across more than thirty countries before settling in Marrakech, runs a counter built around the Omotenashi principle of attentive hospitality, offering both a chef's-selection omakase and an a la carte of seasonal Japanese dishes. Reservations run through eat-now.io.
$$Bloom Coffee
5.0 (2)Sidi Ghanem
Bloom is a certified specialty coffee importer and roaster running its own roasting facility in Marrakech's Al Massar artisanal zone, offering tastings and demonstrations of its beans. It has become one of the reference roasters supplying Marrakech's specialty café scene.
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Editor's pick$$Patisserie des Princes
5.0 (2)Gueliz
Decades-old Gueliz patisserie famous for its window display of French and Moroccan cakes
SABO by Jean-François Piège
5.0 (2)Route d'Amizmiz
SABO is Michelin-starred chef Jean-François Piège's evening restaurant at Selman Marrakech, where a wood-fired oven brings depth to a menu filtering French gastronomy through Moroccan produce. Jacques Garcia designed the Belle Époque room, whose open roof reveals the night sky above tables set with Ginori porcelain.
$$$Relais de Paris & Lounge Marrakech
5.0 (2)Agdal
650m² Parisian-bistro outpost of the French red-meat chain in Agdal's hotel zone, known for its signature Relais de Paris sauce and 220-cover dining room designed by Imad Rahmouni.
$$PAUL Menara Mall
5.0 (2)Hivernage
PAUL's bakery-cafe at Menara Mall on Boulevard Mohammed VI serves weekend brunch and viennoiseries to Hivernage families who pair the meal with a stop at Kidzo, the mall's indoor children's play park upstairs.
$Votre Table
4.5 (4)Medina
Small, intimate rooftop in Kennaria with Atlas Mountain views, praised for lamb tagine with prunes and almonds served in an elegant, low-key dining room.
