Mediterra

Name: Mediterra
Address: Avenue Mohammed VI, Agdal, Marrakech, Marrakech, Marrakech-Safi, MA
Telephone: +212 524 33 91 00
Price range: $$
Rating: 3.5

3.5 (4 reviews)$$Restaurant

Agdal · Avenue Mohammed VI, Agdal, Marrakech

RestaurantMediterranean

Directions Call

More in Agdal

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Relais de Paris & Lounge Marrakech

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Agdal

650m² Parisian-bistro outpost of the French red-meat chain in Agdal's hotel zone, known for its signature Relais de Paris sauce and 220-cover dining room designed by Imad Rahmouni.

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KFC branch in the Al Mazar mall food court, open 8:30am to 11pm for fried chicken buckets and combo meals.

Fast Food

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A resort hotel near the Agdal Gardens with several on-site restaurants offering lunch, dinner and dedicated kids' meals. Runs supervised children's activities alongside a large outdoor pool.

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Eloomm blends Mediterranean and Moroccan cuisine in a family restaurant inside the Almazar shopping centre.

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Vamos

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Vamos sits on Boulevard Mohammed VI in the Agdal tourist zone, serving Spanish lounge cuisine on a Movida-inspired terrace built for long evenings and shared plates. It's one of the few Spanish concepts positioned in Agdal rather than the more common Gueliz or Hivernage clusters.

Lounge

$$$

Palm Plaza Hotel & Spa

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Agdal

This Agdal-area hotel's restaurants sit by a garden pool with a daily Kids Club for ages 4 to 11 running treasure hunts, sports games and creative workshops. Three restaurants and a snack bar mean parents have plenty of choice while children are entertained nearby.

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A garden-terrace brunch spot in Guéliz known for fresh, healthy, well-prepared plates in an open-air setting.

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$$$

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Charming rooftop terrace above the spice market with Medina views

RestaurantRooftop

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Fast Food

$$$

SAMA

4.5 (4)

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SAMA is a Havana- and Miami Beach-inspired rooftop that opened in May 2026 above the century-old Restaurant Diaffa on Rue Jbel Lakhdar in the Medina, with views directly onto the Koutoubia minaret. The kitchen, developed with Chef Chaar, serves Mediterranean and South American small plates anchored in Moroccan ingredients like dates, almonds, orange blossom and ras el hanout, alongside a Cuban-inflected cocktail program and weekend DJ sets.

Rooftop