650m² Parisian-bistro outpost of the French red-meat chain in Agdal's hotel zone, known for its signature Relais de Paris sauce and 220-cover dining room designed by Imad Rahmouni.
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$$Agdal
KFC branch in the Al Mazar mall food court, open 8:30am to 11pm for fried chicken buckets and combo meals.
$$$Agdal
A resort hotel near the Agdal Gardens with several on-site restaurants offering lunch, dinner and dedicated kids' meals. Runs supervised children's activities alongside a large outdoor pool.
$$Agdal
Eloomm blends Mediterranean and Moroccan cuisine in a family restaurant inside the Almazar shopping centre.
Agdal
Vamos sits on Boulevard Mohammed VI in the Agdal tourist zone, serving Spanish lounge cuisine on a Movida-inspired terrace built for long evenings and shared plates. It's one of the few Spanish concepts positioned in Agdal rather than the more common Gueliz or Hivernage clusters.
$$$Agdal
This Agdal-area hotel's restaurants sit by a garden pool with a daily Kids Club for ages 4 to 11 running treasure hunts, sports games and creative workshops. Three restaurants and a snack bar mean parents have plenty of choice while children are entertained nearby.
$$Agdal
Burger King counter inside the Al Mazar mall food hall on Route de l'Ourika, serving the Whopper line-up alongside the mall's other fast-food chains.
Choix de la rédaction$$Guéliz
Patisserie de Gueliz vieille de plusieurs decennies, celebre pour sa vitrine de gateaux
Route d'Amizmiz
SABO is Michelin-starred chef Jean-François Piège's evening restaurant at Selman Marrakech, where a wood-fired oven brings depth to a menu filtering French gastronomy through Moroccan produce. Jacques Garcia designed the Belle Époque room, whose open roof reveals the night sky above tables set with Ginori porcelain.
$$Hivernage
PAUL's bakery-cafe at Menara Mall on Boulevard Mohammed VI serves weekend brunch and viennoiseries to Hivernage families who pair the meal with a stop at Kidzo, the mall's indoor children's play park upstairs.
$$Guéliz
Pastry Al Fadl has operated near Gueliz's Turkish mosque on Rue Al Imam Malik since 2012, growing to three Marrakech branches while keeping its honey-and-almond-coated Moroccan cakes and gazelle horns at the center of the counter. A small terrace lets regulars pair a croissant or chocolatine with house-made ice cream rather than just grabbing pastries to go.
$Médina
Small, intimate rooftop in Kennaria with Atlas Mountain views, praised for lamb tagine with prunes and almonds served in an elegant, low-key dining room.
$$Kasbah
Bistrot-jardin pres de Bab Agnaou servant des dejeuners franco-marocains
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