Mesa Brasserie Portugaise is the Portuguese restaurant of the Pestana CR7 hotel in Hivernage, serving cataplana and clams a Bulhao Pato alongside Atlantic king shrimp. It is one of the few kitchens in Marrakech built entirely around Portuguese seafood cooking rather than fusion plates.
التوقيت، حلال، شنو تطلب، مناسب للمجموعات — ولا بلايص مشابهة قريبة. الأجوبة من الدليل ديالنا.
دخل باش تسول ياسمين
ياسمين كتجاوب من الدليل الحقيقي ديال مراكش — التوقيت، حلال، شنو تطلب، بلايص مشابهة. دخل ولا صايب حساب مجاني باش تبدا.
$$الحي الشتوي
Waffle Factory is a waffle-and-dessert counter among the food outlets on the M Avenue promenade in Hivernage.
$$الحي الشتوي
PAUL's bakery-cafe at Menara Mall on Boulevard Mohammed VI serves weekend brunch and viennoiseries to Hivernage families who pair the meal with a stop at Kidzo, the mall's indoor children's play park upstairs.
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Sofitel Marrakech's tea salon and bar on a bougainvillea-shaded terrace, pouring Moroccan, Indian and Japanese teas alongside Parisian and Moroccan pastries.
$$الحي الشتوي
Sushi Box is one of the Asian-food counters operating among the restaurants of the M Avenue complex in Hivernage.
$$الحي الشتوي
An evening-only rooftop restaurant on Avenue Echouhada in Hivernage, open from 7pm.
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Zama Zama is a Moroccan-Levantine restaurant and nightlife destination that opened in April 2026 on M Avenue in Hivernage, with 110 indoor and 55 terrace covers. The kitchen serves shareable plates rooted in Moroccan and Lebanese traditions with a modern creative register, paired with cocktails from Baromètre Marrakech and a program of DJ residencies and live oriental shows curated by the Sound Sisters Morocco collective; the space is also available for full private hire.
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A seafood restaurant on Avenue Yacoub El Mansour in Gueliz, praised by reviewers for the quality and freshness of its fish dishes.
$الملاح
كشك سمك مقلي أسطوري في سوق السمك القديم بالملاح
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أول مطعم في مراكش متخصص في الأسماك والمأكولات البحرية الفاخرة على الطريقة الإسبانية-الغاليسية
$جليز
Frangos Peri Peri serves flame-grilled Portuguese-style peri-peri chicken on Boulevard Abdelkrim Al Khattabi in Gueliz, with cuts ranging from grilled wings to quarter chicken finished in the restaurant's signature peri-peri sauce. The fast-casual dining room runs late, staying open until 2am for Gueliz's after-dinner crowd.
$$جليز
A fishmonger and seafood restaurant located in the Gueliz district of Marrakech.
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Popular Gueliz fish counter and restaurant on Rue Mohamed El Bakkal, a local favorite for fresh seafood alongside tagines and pizzas.
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